Discounted four pin thermometer for BBQ and kitchen in stock BBQ tool accessories

A four pin thermometer is a professional temperature measurement tool widely used in various scenarios such as kitchens, barbecues, laboratories, etc. It measures temperature at different locations simultaneously through multiple probes, providing users with accurate temperature data and helping them better control the cooking process or conduct scientific research.

Four probes: Probe 1, Probe 2, Probe 3, Probe 4, can measure temperature at multiple locations simultaneously.

9 food options: beef, lamb, veal, burger, pork, turkey, chicken, fish, custom temperature, covering common meats and foods.

5 barbecue levels to choose from: fully cooked, 70% cooked, 5% cooked, 3% cooked, 2% cooked, to meet different taste requirements.

Temperature detection range: -20 ℃ to 300 ℃ (-4 to 572 ℉), covering a wide temperature range.

Temperature detection accuracy: -20 ℃~250 ℃ ≤ 2 ℃; 250 ℃～ 300 ℃≤ 3 ℃ to ensure the reliability of measurement results.