The cold smoker good helper for barbecue and smoking

A cigarette cooler is an innovative smoking device designed specifically for families and professional chefs, capable of easily producing delicious smoked food at low temperatures. It uses cold smoke technology to evenly penetrate smoke into ingredients, enhancing their flavor and aroma. It is suitable for a variety of ingredients such as meat, fish, cheese, nuts, etc

Cold Grill Smoke Charcoal Commercial Smoker

Providing a large 572 sq. inches main.
S/S Cooking Gride give you an even heat and sears your meat to lock in the flavor.
Convenient side table and bottom rack
Heavy-Duty steel construction makes it be strong and long lasting.
Sturdy metal trolley cart provide excellent maneuverability.

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